Our Menu
Note: A 3% fee will be added when paying with credit card | 4:00 PM - 9:00 PM daily
Appetizers
Feta and Olives
$15.00
Mesclun, and olive oil.
Fried Brie
$15.00
Organic greens and balsamic.
Sandwiches
Choice of fries or salad.
Steak and Cheese
$20.00
provolone
Three Course Specials
All entrees come with appetizer and dessert.
Beef Wellington
$55.00
Mashed potato, vegetables, and demi glace.
Steak Diane
$55.00
Mashed potatoes, vegetables, cognac mushrooms, demi.
Filet Mignon
$55.00
Potato, vegetables, demi glace.
Pork Chop
$48.00
Mashed potato, vegetables, chanterelles
Seafood Linguini
$48.00
Shrimp, scallops, crab meat, saffron
Braised Lamb Shank
$48.00
Mashed Potatoes & Vegetable
Entrées
Steak Diane
$40.00
Mashed, potato, vegetables, cognac, mushrooms, demi.
Note: A 3% fee will be added when paying with credit card | 12 PM - 2 PM daily
Appetizers & Salads
Feta & Olives
$15.00
Mesclun, olive oil.
Entrees
Maryland Crab Cakes
$29.00
Potato, vegetables, mango relish, Remoulade sauce.